An Epicurean Journey, Curated
“Għidli x’ħobż tiekol u ngħidlek min int"
(Tell me what sort of bread you eat, and I will tell you who you are)
A Maltese idiom
Inspired by Fernand Braudel's description of the Mediterranean as ‘lands of hunger’, our culinary journeys are built around five timeless pillars of Mediterranean life: wheat, olives, grapes, goat's cheese and honey.
These simple ingredients have sustained island communities for centuries and remain at the heart of the wholesome, seasonal cuisine known as cucina povera—food born from necessity, transformed into an enduring celebration of flavour, resilience and hospitality.
Every journey has been carefully curated from years of working in heritage interpretation, food history, running culinary workshops and exploring local food markets.
We have done all the planning, bringing together exceptional producers, artisans and experts
Upcoming Events
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![Historical black-and-white photo of a group of people having tea outdoors. Three women and two men sitting and a man serving tea. Two Indian men with turbans in the background, holding a horse's reins.]()
Anyone for Tea?
HIGH TEA ACROSS THE EMPIRE
Dar tal-Kaptan, Ghasri, Gozo15th November 2026
€65.00 -
![Group of six historical figures in 18th-century European attire, standing against a plain background.]()
A Baroque Knight's Table
FULLY BOOKED
FOOD, FAITH & FEASTING IN BAROQUE MALTA
Bir Mula Heritage, Bormla, Malta23 October 2026
€100.00 -
![Historical map showing regions around the Gulf of Mexico with towns like Veracruz, Alhaxac, and Tuxpan, with water bodies and geographic features labeled in old-style script.]()
Togħmiet Malta
A TASTE OF MALTA’S HUMBLE TABLE
Tal- Kafé, Valletta, Malta24 October 2026, 18:00hrs
€90.00 -
![An antique map featuring a large body of water connected to smaller water bodies, with various towns and regions labeled in historical fonts. The map includes areas such as Targen, Azebuch, Luga, and towns near the water like Bormo la, Ponto, and Azabar.]()
Togħmiet Gozo
A TASTE OF MALTA’S HUMBLE TABLE
Dar tal-Kaptan, Għasri, GozoTBA
€90.00 -
![The cover of a book titled 'Kultursia Asia' with a dark red background. It features a circular design with a line drawing of a temple, water, a boat, a bowl of noodles, and a flower, symbolizing Asian culture and cuisine. The subtitle reads 'Food - Stories - Culture'.]()
Pop Up Events
CHECK OUT OUR POP-UP EVENTS
October & November
Culinary Heritage Journeys
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![A Maltese house with a blue arched door set in a limestone wall with pink bougainvillea flowers growing above and to the side of the door.]()
Malta & Gozo
Seven days exploring Malta & Gozo through its food, landscapes, history and the people keeping its traditions alive.
Spring 2027 -
![View of a Mediterranean-style stone building with a small window and ornate iron railing casting a shadow on the wall, under an archway.]()
Malta
Four days discovering Malta through its flavours, storied landscapes and the meals that embody its culinary heritage.
Spring 2027 -
![Green agricultural fields with scattered houses on hills under a blue sky with clouds.]()
Gozo
Three days savouring Gozo through its rural landscapes, island flavours and connecting with the people keeping its food traditions alive.
Spring 2027 -
![Green herbs in a decorative white and red patterned bowl.]()
Gozo Foraging
A weekend exploring Gozo’s wild flavours, foraging its landscapes, and sharing the local knowledge that connects land, food and tradition.
Spring 2027
Still have questions? Take a look at the FAQ or reach out anytime. If you’re feeling ready, go ahead and register for a workshop.
Your Questions, Answered